Fresh Focused | Locally Sourced | Scratch Made
Thank you for joining us today!
Select the link below to reveal your desired menu!
A 20% Service Charge is added to any parties over 8 people. All service charges are given directly to the team member who assisted you.
LUNCH | DINNER
| SHAREABLE |
$14
MEZCAL BRUSSELS SPROUTS GF
Flash fried with pancetta, shaved Parmesan, diced apple and house made mezcal drizzle.
$14
$15
TRADITIONAL BAVARIAN PRETZELS
Featuring our house beer cheese and whipped stone ground mustard. Salted.
$15
$27
CHARCUTERIE & CHEESE
Featuring Italian Coppa, Spanish Chorizo, Prosciutto, with Spanish Manchego and Humboldt Fog cheeses. Raincost crackers, pepper drops, strawberries and honey comb complete the board.
$27
$18
NEW: AL PASTOR FLATBREAD
featuring jack cheese, marinated pork, grilled pineapple, red onion topped with avocado salsa.
$18
$16
STREET CORN FLATBREAD
Vegetarian flatbread. House chili cheese sauce, roasted corn, pickled red onions, coitija cheese, cilantro crema, fried jalapeños and fresh cilantro on a rustic flatbread.
$16
Add Grilled Chicken Thigh $5, Chipotle marinated Flat Iron Steak $7
$10
MEXICAN STREET CORN
A bowl of deliciousness: spicy house chili cheese sauce, roasted corn, pickled red onions, coitija cheese, cilantro crema, fried jalapeños finished with tortilla strips.
$10
$16
NEW: SWEET POTATO HUMMUS
Featuring heirloom carrots, English cucumbers, sweet peas, and pita bread. Made with Sweet Potatoes, honey and Garbanzo Beans.
$16
$18 GF
ADOBO SHORT RIB TACOS
Featuring slow braised short rib, blistered spring onion crema, toasted pepita, pico de Gallo, cilantro, and sea salt. 3 Tacos.
$18 GF
$17 GF
BAJA FISH TACOS
Featuring fried cod, pineapple salsa, jalapeño lime crema, pickled red onion. 3 tacos.
$17 GF
$19 GF
BLACKENED SALMON STREET TACOS
Featuring seared blackened salmon, cilantro crema, pineapple pico de Galo, pickled red onions. 3 Tacos.
$19 GF
$20
NEW: SMOKED HONEY HABANERO BBQ PRAWNS
House made spice mix with heavy cream, prawns and toast points.
$20
$17 GF
CHICKEN WINGS
Chef Angie introducing wings back to our menu. Two styles: Pineapple Mezcal with Jalapeño Chips or Levitate Hot Wings (a solid heat).
$17 GF
$21
NEW: STUFFED CALAMARI BOMB
Featuring 3 Fried Calamari Shells stuffed with fresh Yellow Tail Tuna, green onions, sriracha mayo and sesame oil served on an asian slaw salad with rice wine vinaigrette. GF.
$21
$15
BACON SWADDLED JALAPENOS
With cream cheese inside, house pineapple Pico, red onions, cotija cheese and cilantro crema.
$15
$21 GF
SUPER NACHOS
With steak, white cheese sauce (Mexican cheese blend), house salsa verde, seasoned avocado, cilantro cream, pickled jalapeños, cotija, pickled red onions and seasoned chips.
$21 GF
Add grilled chicken thigh on request
| SALADS | SOUPS |
$13
NEW: SEASONAL LEVITATE SALAD GF
Mixed Organic Spring Greens, goat cheese, pomegranate seeds, persimmon slices, red onion, with Chef Angie's Red Wine Poppy Seed Vinaigrette dressing.
$13
Add Chicken Breast $7, Chipotle marinated skirt steak $9, Salmon $10, Blackened Salmon $10
Bowl $11 | Cup $6
POBLANO BISQUE
Bowl $11 | Cup $6
| SANDWICHES & MAINS |
All Sandwiches come with your choice of fresh house cut fries or a side Levitate Salad
We Feature Grand Central Bakery Rustic Buns or Baguettes on all our sandwiches
Fried Egg $2 | Gluten Free Bun $2 | Pub Fries $2
Add ons:
Fried Egg $2 | Gluten Free Bun $2 | Pub Fries $2
$17
GRILLED FLAGSHIP CHEDDAR SAMMY W/SIDE SALAD OR SOUP
Beecher's on Grand Central Bakery Como Italian Bread.
$17
Add Poblano Soup $2
$20
NEW: ALBACORE TUNA MELT
With Flagship Cheddar, mama lil's butter chip and peppers, red onion, house aioli on Grand Central Italian Bread. Served with salad or fries.
$20
$23
*LEVITATE BURGER
Snake River Farms Kobe Beef, house smoked pork belly, red onion jam, house aioli, lettuce, tomato topped w/ smoked cheddar cheese.
$23
$23
*GORGONZOLA BURGER
Snake River Kobe Farms Beef, Duroc shoulder bacon, Gorgonzola, caramelized onions, arugula, house aioli & fig jam.
$23
$22
BUTTERMILK BRINED KOREAN FRIED CHICKEN SANDWICH
Our reimagined menu continues: features sesame cucumbers, Vietnamese Carrots & Daikon, Havarti, Gochujang Aioli served with our fresh daily hand cut fries or sub out other options.
$22
$22
TRI-TIP STEAK FRENCH DIP
Tri-tip steak sliced in house with caramelized onion, Dofino Havarti, garlic horseradish aioli, on fresh Grand Central baguette, with aus jus.
$22
$17
GREEK VEGGIE BURGER
House made falafel patty with a cucumber greek yogurt sauce, feta cheese, tomatoes, radishes and spring mix. Served with fries or side salad.
$17
| ENTREES |
$23
FISH & CHIPS
Fresh tempura beer battered cod, fresh cut house fries w/house tartar sauce. Comes with Asian Slaw containing sesame oil and rice wine vinaigrette.
$23
$37
STEAK & FRITES
10 ounce flat iron steak, with Chef Angie's coffee rub, topped with a complex house butter (aka lots of good stuff). Served with pub fries.
$37
$28
GRILLED SALMON
Featuring a corn, snap pea, roasted bell pepper succotash in an orange glaze topped with almonds slices and toast points. Contains Dairy. GF without toast points.
$28
$29 | $20 VEGATARIAN STYLE
PUMPKIN RISOTTO
Risotto prepared in vegetable broth, with roasted pumpkin puree, goat cheese, balsamic reduction, pepitas, dried cranberries, and blackened prawns.
$29 | $20 VEGATARIAN STYLE
$29
SHRIMP CHIPOTLE PASTA
Featuring fresh pappardelle pasta in a chipotle crema with Shrimp, forest mushrooms, garlic, and onion. Mild spice level. Topped with House Parm Crips and micro greens.
$29
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs might increase you risk of foodborne illness
| DESSERTS |
$9
DARK CHOCOLATE SEA SALTED COOKIE
Made to order. Served straight from the oven.
$9
Add $3 A la mode.
$12
NEW: BREAD PUDDING
With Bourbon Caramel, ice cream, pepita brittle
$12
| PORT |
$22
WARRE'S
Tawny Porto | Otima 20 | ABV 20%
$22
$9
| KIDS MENU |
Slider | Chicken Tenders | Mac & Cheese | Fish Poppers
$9
SOCIAL HOUR
Weekdays 3pm to 5pm
| SOCIAL FOOD |
$12
FRIED BRUSSELS SPROUTS
$12
$13
TRADITIONAL BAVARIAN PRETZELS
$13
$15
ADOBO SHORT RIB TACOS
$15
$15
BAJA FISH TACOS
$15
$14
NEW: ROASTED VEGGIE FLATBREAD
$14
$13
BACON SWADDLED JALAPENOS
$13
$14
CHICKEN WINGS
Two styles: Pineapple Mezcal with Jalapeño Chips and Garlic Parmesan.
$14
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs might increase you risk of foodborne illness
$2 off
| SOCIAL BEERS |
All beers or ciders
$2 off
$8
| SOCIAL WINES |
All House Wines
$8
$7
| SOCIAL WELL |
Well drinks
$7
BRUNCH
Saturday & Sunday 10am-2pm
$17
ADOBO SHORT RIB VERDE CHILAQUILES
Slow roasted adobo short rib, house made tomatillo salsa verde, corn tortilla chips, cotija, cilantro, finished with a sunny side up egg.
$17
$13
BASIC BREAKFAST
Two eggs, country potatoes, toast, bacon or sausage.
$13
$16
BRULEE FRENCH TOAST
Featuring North Bend Bakery Apple Cinnamon Brioche, Organic Blackberry and Blueberry Compote, Fresh Whip, lemon zest with dusting of powdered sugar.
$16
$18
NEW: THE MONTE CRISTO
Featuring Schwartz Brothers Bakery Croissant Bread dipped in our French toast batter with a house-made bacon jam, havarti cheese and oven roasted turkey and ham. With house country potatoes.
$18
$12
CRÊPES
Allegedly for kids, these Nutella or PBJ crêpes come with your choice of filling, fresh fruit and house whip. Indulge and enjoy a bit of childhood.
$12
$17
EGGS FLORENTINE
Crispy Grand Central Bakery Cosmo bread with sautéed spinach, grilled prosciutto and a scratch made lemon hollandaise. Dusted with paprika.
$17
$18
SHORT RIB BREAKFAST BURRITO
Braised short rib w/black beans, roasted vegetables, egg, cheddar, topped with poblano cream sauce, pico de gallo & country potatoes.
$18
$17
SCRATCH BISCUITS & GRAVY
Scratch Jalapeño Cheddar Biscuits and Chorizo Gravy with two eggs and country potatoes.
$17
$16
BREAKFAST CLUB
A twist on a club sandwich that John Hughes would be proud of. Grand Central Bakery Sourdough with bacon, arugula, tomato with over easy eggs, smoked cheddar, avocado, aioli served with country potatoes.
$16
$17
CHORIZO OMELETTE
Three organic eggs with chorizo, sweet grilled onions, peppers, spinach and cheddar cheese served with country potatoes.
$17
$18
RIB-EYE STEAK OMELETTE
Featuring bell peppers, onions, spinach, Beecher's Flaghship Cheddar and finished with sour cream. Served with our country potatoes.
$18
Mimosas $8 | Scratch made Bloody Tate $10
BRUNCH BEVERAGES
Mimosas $8 | Scratch made Bloody Tate $10
*Sausage $5 (2 pieces) | Thick Cut Bacon $5 (3 Pieces) | Two Eggs $3 | Toast $3
SIDES
*Sausage $5 (2 pieces) | Thick Cut Bacon $5 (3 Pieces) | Two Eggs $3 | Toast $3
All Sandwiches come with your choice of fresh house cut fries or a side Levitate Salad
We Feature Grand Central Bakery Rustic Buns or Baguettes on all our sandwiches
Fried Egg $2 | Gluten Free Bun $2 | Pub Fries $2
Add ons:
Fried Egg $2 | Gluten Free Bun $2 | Pub Fries $2
$20
NEW: ALBACORE TUNA MELT
With Flagship Cheddar, mama lil's butter chip and peppers, red onion, house aioli on Grand Central Italian Bread. Served with salad or fries.
$20
$23
*LEVITATE BURGER
Snake River Farms Kobe Beef, house smoked pork belly, red onion jam, house aioli, lettuce, tomato topped w/ smoked cheddar cheese.
$23
$23
*GORGONZOLA BURGER
Snake River Kobe Farms Beef, Duroc shoulder bacon, Gorgonzola, caramelized onions, arugula, house aioli & fig jam.
$23
$22
BUTTERMILK BRINED KOREAN FRIED CHICKEN SANDWICH
Our reimagined menu continues: features sesame cucumbers, Vietnamese Carrots & Daikon, Havarti, Gochujang Aioli and cilantro served with our fresh daily hand cut fries or sub out other options.
$22
$22
NEW: TRI-TIP STEAK FRENCH DIP
Sri-tip steak sliced in house with caramelized onion, Dofino Havarti, garlic horseradish aioli, on fresh Grand Central baguette, with aus jus.
$22
$13
NEW: SEASONAL LEVITATE SALAD GF
Mixed Organic Spring Greens, goat cheese, pomegranate seeds, persimmon slices, red onion, with Chef Angie's Red Wine Poppy Seed Vinaigrette dressing.
$13
Add Chicken Breast $7, Chipotle marinated skirt steak $9, Salmon $10, Blackened Salmon $10
$22
FISH & CHIPS
Fresh tempura beer battered cod, fresh cut house fries w/house tartar sauce.
$22
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs might increase you risk of foodborne illness
SIGNATURE COCKTAILS
$17
LEVITATE MANHATTAN
Featuring Michter's American Whiskey, Antica Vermouth, Scrappy's Orange Bitters served with Filthy Black Cherry.
$17
$17
LEVITATE OLD FASHIONED
Featuring Michter’s Original Sour Mash Whiskey, Organic Maple Syrup Drizzle, Scrappy's Orange Bitters, Filthy Black Cherry Garnish, Orange Zest.
$17
$16
ESPRESSO MARTINI
Featuring Tito's Handmade Vodka, Luxardo Espresso Liqueur, vanilla syrup, and a fresh Nespresso espresso shot.
$16
$14
LEVITATE MULE
Ginger crime happens with this mule. Featuring Tito's Handmade Vodka, Domaine de Canton French Ginger Liqueur, Rotating Ginger Beer, Ginger bitters, and lime juice.
$14
$14
THE LEVITATOR
A spin on the classic Aviation cocktail includes Empress Gin, Luxardo Maraschino Liqueur, Elderflower Liqueur, Lemon juice, garnish.
$14
$15
THE FINAL WHISPER
Reimagining the Last Word, this drink uses Farmland Gin, Brovo American Forest Liqueur from Woodinville, lime juice, and a smidge of simple syrup with muddled mint. Comes in Nick & Nora glass.
$15
NON ALCOHOLIC COCKTAILS & BEERS
$12
NEGRONI
Uses Clean Co. Gin Alternative (0.5% Alcohol), Ritual Aperitif Alternative, Filthy Cherries Syrup and zested with Orange. Will quickly become a favorite.
$12
$9
BLUEBERRY MULE
A few dashed of ginger bitters (negligible alcohol content), lime juice, Blueberry Puree topped with our rotating Ginger beer.
$9
$6.75
NON ALCOHOLIC IPA: BEST DAY BREWING
West Coast IPA 12 ounce can | Northern California
$6.75
$6.75
NON ALCOHOLIC LAGER: BEST DAY BREWING
Electro-Lime Cerca De Cerveza (Mexican Lager) | Norther California
$6.75
$6
NON ALCOHOLIC GOLDEN ALE: ATHLETIC BREWING
Golden Ale| 12 ounce can | San Diego
$6
$7
NON ALCOHOLIC REFRESHER: ALTITUDE
A Rosemary Spritz | 12 ounce can over ice | Bend
$7
$7
NON ALCOHOLIC REFRESHER: ALTITUDE
Prickly Pear Margarita | 12 ounce can over ice | Bend
$7
$6
2 TOWNS CIDERHOUSE: SIDEKICK CIDER
Pineapple | 12 ounce can | Corvallis
$6
$7
NON ALCHOHOLIC "HEF": WELLBEING VICTORY WHEAT
Wheat Beer | 16 ounce | Saint Louis
$7
WINES BY THE GLASS | BOTTLE
| RED |
JOIN US FOR WINE DOWN WEDNESDAYS FOR 30% OF BOTTLES & DISCOUNTED POURS
$9 | $32
HOUSE RED: BOARD TRACK RACER
Speed Racer Red | 2021 | Columbia Valley
$9 | $32
$15 | $56
BOARD TRACK RACER
The Chief | Cabernet Sauvignon | Walla Walla
$15 | $56
$22 | $84
NEW: ABEJA
Cabernet Sauvignon | Columbia Valley | 2020
$22 | $84
$14 | $52
TWO VINTNERS
Zinfandel 2020 | Stonetree Vineyard Wahluke Slope | 16.5%
$14 | $52
$18 | $68
NEW: AMAVI CELLARS
Estate Vineyards Syrah | 2022 | Walla Walla Valley
$18 | $68
$15 | $56
MATTHEWS CELLARS
Cuvee | 2020 | Columbia Valley
$15 | $56
$12 | $44
CATENA
Vista Flores Malbec | 2021 | Argentina
$12 | $44
$15 | $56
NEW: BAER WINERY
Cabernet Franc | 2019
$15 | $56
$18 | $68
MEGAN ANNE
Pinot Noir | 2021 | Willamette Valley
$18 | $68
$15 | $56
UNDERGROUND WINE PROJECT UWP
Devil's Playground | Cabernet Sauvignon | 2020 | Columbia Valley
$15 | $56
Bottle Only $85
ORIN SWIFT CELLARS
Abstract California Red (G, PS, S) | 2020 | Saint Helena
Bottle Only $85
| WHITES |
$9 | $32
HOUSE WHITE: Board Track Racer
Speed Racer White | Columbia Valley
$9 | $32
$16 | $60
NEW FEATURED CHARDONNAY: BLEDSOE FAMILY WINES
Elizabeth Chardonnay | 100% Chard | 50% new and neutral French oak barrels/50% stainless steel | 2021 | Walla Walls
$16 | $60
$12 | $44
CONDE VALDEMAR
Blanco | Spain | 2021
$12 | $44
$14 | $48
NEW: SONDER WINES
Roussanne | Horse Heaven Hills | 2022
$14 | $48
$14 | $48
ELK COVE
Estate Pinot Gris | Willamette Valley | 202#
$14 | $48
$12 | $40
ESK VALLEY
Sauvignon Blanc | New Zealand | 2022
$12 | $40
$16 | $56
COMPTON FAMILY WINES
"Concrete Egg" Chardonnay | Willamette Valley | 2019
$16 | $56
| ROSE |
$10 | $36
FEATURED ROSE: HITO ROSADO
Tempranillo | 2022 | Spain
$10 | $36
$9 | $32
HOUSE ROSE: UNDERGROUND WINE PROJECT
And why am I Mr Pink? | 2022 | Columbia Valley
$9 | $32
| BUBBLES |
$12 | $40
J. LAURENS CREMANT DE LIMOUX
Brut | France
$12 | $40
$12 | $40
J. LAURENS CREMANT DE LIMOUX
Brut Rose | France
$12 | $40
| PORT |
$12
FONSECA
Ruby Porto | Portugal | ABV 20%
$12
$22
WARRE'S
Tawny Porto | Otima 20 | ABV 20%
$22
CRAFT BEERS ON TAP
$10.50
2 TOWNS CIDERHOUSE
Cosmic Blueberry | 8% ABV | Semi-Sweet | Corvallis
$10.50
$11.50
FINN RIVER FARM & CIDERY
Rotating Ciders | Semi-Dry | Chimamcum
$11.50
$8.50
LOWERCASE BREWING
Italian Pilsner | 5% ABV | Georgetown
$8.50
$8.75
MATCHLESS BREWING
Fresh Bois Fresh Hopped Citra Light Lager | 4.2% ABV | Tumwater
$8.75
$8.50
OLD SCHOOLHOUSE BREWERY
Arrowleaf Amber | 5.2% ABV | Winthrop
$8.50
$9.50
LIMITED RUN: PFRIEM BREWING
Pumpkin Bier | 6.9% ABV | Bend
$9.50
$9
WANDER BREWING
West Coast IPA | 6.8% ABV | Bellingham
$9
$10
OLD STOVE BREWING
Gold Winner: Citra Fresh Hop Hazy Juicy Pale | 6% ABV | 26 IBU | Pike Place
$10
$10
BALE BREAKER BREWING
Breaking Green Rush Fresh Hop! | 6.9% ABV | 55 IBU | Yakima
$10
$9
REUBEN'S BREWING
Mosaic Crush Hazy IPA | 7% ABV | 47 IBU | Ballard
$9
$5.50
MATCHLESS BREWING
Treat Imperial Milk Stout | 9.0% ABV | Schooner size
$5.50
$8.50
BLOCK 15 BREWING
Chocolate Porter | 5.0% ABV | Corvallis
$8.50
$6.50
GLUTEN FREE BEER: GHOSHTFISH BREWING
Vanishing Point Pale Ale 12 ounce can | Sodo
$6.50
$11
NEW ITEM: LIQUID ART LAB BOOCHCRAFT
dOrganic Hard Kombucha | Grapefruit Hibiscus | Limited Release | 16 ounce can | 7.0% ABV Vegan GF
$11
$6
NEW ITEM: SAN JUAN SELTZER
Huckleberry | 4.2% ABV | No Sugar | Keto | Gluten Free | 12 ounce can | Seattle
$6
FEATURED SPIRITS
Unless Noted Otherwise all Featured Pours are 2 ounces
BOURBON, RYES & WHISKEY
$26
BARRELL DOVETAIL
Rum, Port, Cab Barrell finished | 124.7%
$26
$80
*BARRELL GOLD LABEL
16 Year Bourbon | 113.5% Proof
$80
$28
BARRELL SEAGRASS
Cask Strength | 119.3% Proof
$28
$30
BARRELL BOURBON NEW YEAR EDITION
2022 | 115.3%
$30
$26
BARRELL BOURBON BATCH 032
5 Year | 115.34%
$26
$25
BARRELL RYE BATCH 02
5 Year | 117.5%
$25
$17
BIB & TUCKER BOURBON
6 Year
$17
$22
BLANTON'S BOURBON
$22
$35
*BOMBERGER'S BOURBON
2021
$35
$19
HIGH WEST RENDEZVOUS RYE
$19
$35
*HIGH WEST A MIDWINTER NIGHTS DRAM
2023
$35
$35
HIGH N' WICKED HONORABLE BOURBON
12 Year | 90%
$35
$45
JEFFERSON MARIAN MCLAIN LIMTED EDITION
Blend of Straight Bourbon Whiskeys | 102% Proof
$45
$25
JOSEPH MAGNUS STRAIGHT BOURBON
$25
$45
*JOSEPH MAGNUS CIGAR BLEND BOURBON
$45
$45
*MICHTER'S 10 YEAR BOURBON
2021
$45
$45
*MICHTER'S 10 YEAR RYE
2021
$45
$125
**MICHTER'S 20 YEAR BOURBON
2022 | 1 ounce pour | Highly Allocated & Very Limited
$125
$150
**MICHTER'S 25 YEAR BOURBON
2022 | 1 ounce pour | Highly Allocated & Very Limited
$150
$24
MURRAY HILL CLUB BLENDED BOURBON
$24
$38
*SHENK'S SOUR MASH WHISKEY
2022
$38
$95
*WHISTLE PIG "BEHOLDEN" 21 YEAR
Single Malt Whiskey | Limited Edition | One Ounce Pour
$95
$80
*WHISTLE PIG "THE BOSS HOG X"
Straight Rye Whiskey | Limited Edition | One Ounce Pour
$80
$45
WIDOW JANE THE VAULTS
Blended Straight Bourbon | Aged 15 Years | 2023 | 99%
$45
$49
WILLET KENTUCKY STRAIGHT WHEATED BOURBON
8 Year | 108%
$49
$27
WILLET STRAIGHT RYE ESTATE
4 year | 114.4 Proof
$27
*Allocated
**Highly Allocated and Limited
Add $5
Make As Old Fashioned, Manhattan or other custom Whiskey or Rye cocktail
Add $5
TEQUILAS, MEZCAL
$10
Espolon Blanco
$10
$10
Espolon Reposado
$10
$11
Espolon Anejo
$11
$13
Casamigos Blanco
$13
$18
Casamigos Reposado
$18
$19
Casamigos Anejo
$19
$20
Casamigos Mezcal
$20
$13
Don Julio Blanco
$13
$15
Don Julio Reposado
$15
$17
Don Julio Anejo
$17
$35
Don Julio 1942
$35
NON ALCOHOLIC BEVERAGES
$4
CRAFT SODAS
Root Beer | Rotating Flavors
$4
$3.50
ICED TEA
$3.50
$4
LEMONADE
$4
$4
FROM THE SODA GUN
Coke | Sprite | Diet Coke | Ginger Ale
$4
$10
FRENCH PRESS
Serves 3 cups. Dark Roast or Decaf
$10
$4
NESPRESSO COFFEES
Bold, Mild cup options
$4
$3.25
NESPRESSO ESPRESSO
With lemon zest and sugar cube | Single shot
$3.25
$5
BARTENDER'S GINGER ALE
with bitters
$5